Newsletters

Jan 5th Field to Fork @ Gladstone Road Farmers’ Market

Praise for Field to Fork!

Last week we had the biggest single order yet to a yacht in the Albany Marina – totalling over $1500!  It was a big task pulling this order together, working in the rain and trying to beat their departure deadline.  All of the effort was well spent and worth it after we received this compliment from the Chef:

‘Thanks for the produce the other day.  It was all stunning!  Salad is still fresh and it was a delight to use truly great produce, it’s rare even in the Mediterranean but unheard of in the Caribbean.’

Our job is not an easy one, but it is a pleasure and so rewarding to know that  the fruit of our labour is enjoyed by one and all.  Colour me PROUD!  

Fresh from our Fields
Asian Greens Salad
Arugula
New Zealand spinach
Makeba’s Lettuce mix
Romaine heads
Curly & Toscano Kale
Rainbow chard
Plum tomatoes
Beefstake tomatoes
Heirloom tomatoes
Beets
Carrots
Radishes
Scallions/Green Onions
Basil
Cilantro
Dill

Field to Fork Pantry
Basil pesto
Cilantro and parsley pesto

Last Market of 2018!

Gladstone Road 8a-3p

 

 

Fresh from our Fields
Asian Greens Salad
Arugula
Tatsoi Spinach
New Zealand spinach
Makeba’s Lettuce mix
Romaine heads
Curly & Toscano Kale
Beets
String beans
Radishes
Carrots
Scallions
Plum tomatoes
Cherry tomatoes
Basil
Sunflowers

Field to Fork @ Gladstone Rd Market Dec 22nd

Christmas is just days days away!  Make sure you take advantage of our Christmas SPECIALS and enjoy fresh, healthful vegetables fr your holiday meals.  Our Makeba’s Baby Lettuce Mix is BUY-1-GET-1-FREE!  Our Curly Kale and Dinosaur Kale are only $2 per bunch!  Stock up and freeze it for your daily green smoothies!

Fresh from our Fields
Asian Greens Salad
Arugula
Tatsoi Spinach
New Zealand spinach
Makeba’s Baby Lettuce mix
Romaine heads
Curly Kale
Toscano Kale
Radishes
Carrots
Basil
Cilantro
Dill
Sunflowers

Farmer’s Market @ Mahogany House, February 24th

Fresh from our Fields……..
Arugula
Asian Greens
Baby lettuce mix
Tatsoi Spinach
Rainbow Swiss Chard
Kale
Beefstake tomatoes
Heirloom tomatoes
Roma tomatoes
Cherry tomatoes
Plum tomatoes
Apple eggplant
Globe eggplant
Asian eggplant
Shishito peppers
Bell peppers
Anaheim peppers
Carrots
Radishes

From our Pantry…..

Passion fruit Kombucha
Oolong Kombucha
Turmeric Tonic
Pico de gallo
Crushed tomatoes
Vendors
Ena’s Kitchen
Sunset Organic Farm
Sweet Tooth Cake and Pastry Boutique
Nature’s Way Poultry Farms
Bentonite Clay Products
Bahama Island Farms
Cia Monet Soaps and Scents
Br’er Bookie Meat Company
Sundew Holistic
Abaco Neem
Naturally Bahamian
Finally an option for those who live East!  Get our farm-fresh, organic vegetables at the Doongalik Farmer’s Market, Saturdays from 9a-1p #20 Village Road.

FUN DAY Farmer’s Market! February 17th

9am-1pm THE ISLAND HOUSE
(access from road to St Paul’s Catholic Church)
We’ve got a new product this week – Anaheim peppers!  Great pepper flavour with mild heat, these peppers are perfect for stuffing.  Don’t miss them!
This weekend at the market is a Fun Day with music and face painting.  There will also be lots of new guest vendors with products ranging from hot sauces to gentle  cleaning – all locally made!
Fresh from our Fields……..
Arugula
Asian Greens
Baby lettuce mix
Tatsoi Spinach
Rainbow Swiss Chard
Kale
Beefstake tomatoes
Heirloom tomatoes
Roma tomatoes
Cocktail tomatoes
Eggplant
Shishito peppers
Anaheim peppers
Bell peppers
Carrots
Radishes
Parsley
From our Pantry…..

Guava Kombucha
Passion fruit Kombucha
Oolong Kombucha
Ginger Beer
Turmeric Tonic
Pico de gallo
Vendors
Ena’s Kitchen
Sunset Organic Farm
SweetTooth Cake and Pastry
Nature’s Way Poultry Farms
Bentonite Clay Products
Bahama Island Farms
Cia Monet Soaps and Scents
Noirished Naturals
Naturally Bahamian
Br’er Bookie Meat Company
Sundew Holistic cleaning products
Flavour the Nation Hot Sauces

 

Field to Fork Veggies available out EAST!

If you’re a East-ender and the trek out West to our Market is too much for a Saturday morning,  get our amazing veggies at the Doongalik Studios Farmer’s Market! Open from 9am-1pm at #20 Village Road.

Rainbow carrots at the Market Feb 3rd!

There’s no excuse not to eat the rainbow in phytonutrients with our beautiful red, yellow, purple and white carrots joining the produce line-up.  White, yellow and purple carrots have been in cultivation for centuries before the orange variety .  The now common orange carrots was developed in the 17th century by the Dutch to honour Wiliam of Orange who led them to independence following a triumphant revolt against the Spanish in the late 1500’s.  Fascinating how politics contributes to what’s on our forks!
Fresh from our Fields……..
Arugula
Asian Greens
Baby lettuce mix
New Zealand Spinach
Tatsoi Spinach
Rainbow Swiss Chard
Kale
Plum and cherry tomatoes
Eggplant
Bell peppers
Shishito peppers
Beets
Carrots
Radishes
From our Pantry…..

Guava Kombucha
Passion fruit Kombucha
Oolong Kombucha
Ginger Beer
Ginger Turmeric Tonic
Turmeric Tonic
Pico de gallo****
Vendors
Ena’s Kitchen
Sunset Organic Farm
Sweet Toothe Cake and Pastry Boutique
Nature’s Way Poultry Farms
Yummy Sky Juice
Bentonite Clay Products
Bahama Island Farms
Cia Monet Soaps and Scents
Naturally Bahamian
Br’er Bookie Meat Company

Farmer’s Market Jan 20th

Fresh from our Fields……..
Arugula
Asian Greens
Baby lettuce mix
Tatsoi Spinach
Rainbow Swiss Chard
Mini Romaine heads
Tomatoes
String beans
Kale
Beets
Carrots
Radishes
Bell peppers
Eggplant
From our Pantry…..

Oolong Kombucha
Sorrel Soda
Turmeric Tonic
Pico de gallo****
Vendors
Ena’s Kitchen
Sunset Organic Farm
Sweet Tooth Cake and Pastry Boutique
Nature’s Way Poultry Farms
Bentonite Clay Products
Bahama Island Farms
Cia Monet Soaps and Scents
Naturally Bahamian
Noirished Naturals
Br’er Bookie Meat Company

Farmers’ Market Jan 13th

 

WARNING!  No tortilla chip is safe!  Ensure that you have you favourite bag of crunchy corn goodness this weekennd as our addictive pico de gallo is back!  Made with our own vine-ripened plum tomatoes, this dip will keep you coming back for more.  It’s versatility will label you as a gourmet home cook when your guests enjoy it on grilled or roasted fish or poultry.  Be sure to get your tub at the market this Saturday!
Fresh from our Fields……..
Arugula
Asian Greens
Baby lettuce mix
New Zealand Spinach
Tatsoi Spinach
Rainbow Swiss Chard
Mini Romaine heads
Zucchini
Pattypan squash
Plum and cherry tomatoes***
String beans
Kale
Beets
Radishes

From our Pantry…..

Guava Kombucha
Passion fruit Kombucha
Oolong Kombucha
Sorrel Soda
Ginger Beer
Ginger Turmeric Tonic
Turmeric Tonic
Pico de gallo****

Give your Mum veggies! Farmer’s Market May 13th

 

 

FROM OUR FIELDS
Arugula
Allstar greens mix
Radishes
Kale
Tomatoes
Carrots
Beets
Bell peppers
Lunchbox peppers
Jalapeño peppers
Eggplants
Parsley
Cilantro
Flowers
VENDORS
Nature’s Way Poultry Farms – eggs
Sunset Organics – Sprouts, micro greens
Naturally Bahamian – Teas, beverages
Bahama Island Farms – vegetables, eggs
Noirished Naturals – toiletries
Ena’s Kitchen – pastries
A Rainbow’s Delight – Tropical Fruit Caramels
Abaco Neem
Crab Toes – Handbags & Accessories
Gemstone Jewelry by Dominique

 

 
FtF’s CRAFT-BREWED BEVERAGES
Passion Fruit kombucha
Guava Kombucha
Ginger Beer
Sorrel Soda
Turmeric Tonic
Ginger Turmeric Tonic

All locally grown or made!

Enjoy it while it lasts! May 6th

 

 

Be sure to enjoy our produce in these last 4 weeks of the 2016/17 production season!  The beautiful, bright sunny days are great for beaching, but the plants have started to show the effects of the high irradiance and accompanying heat.  You will notice that our list of available produce is shorter, signalling that the end is near.  Let’s make the best of what our fields have left to give!

 

 

FROM OUR FIELDS
Allstar greens mix
Arugula
Radishes
Kale
Oak leaf head lettuce
Tomatoes
Carrots
Beets
Bell peppers
Lunchbox peppers
Jalapeño peppers
Cayenne peppers
Eggplants
Parsley
Cilantro
Flowers
VENDORS
Nature’s Way Poultry Farms – eggs
Sunset Organics – Sprouts, micro greens
Naturally Bahamian – Teas, beverages
Brer Bookie Meat Company – Sausages
Bahama Island Farms – vegetables, eggs
Noirished Hands – toiletries
Ena’s Kitchen – pastries, chicken souse
Green Leaf Farms-culinary herbs
Sweet Tooth Cake & Pastry Boutique
Crab Toes Designer Handbags
A Rainbow’s Delight Gourmet Caramels

 
FtF’s CRAFT-BREWED BEVERAGES
Passion Fruit kombucha
Ginger Beer
Sorrel Soda
Turmeric Tonic

 
FtF’s PANTRY
Pico de gallo
Pesto

All locally grown or made!

Smorgasbord of eggplants! April 8th

Farmer’s Market

THE ISLAND HOUSE Events Lawn  9am-1pm

 

 

FROM OUR FIELDS
Allstar greens mix
Radishes
Kale
Tomatoes
Carrots
Scallions
Rainbow Swiss chard
Napa cabbage
Green Cabbage
Purple Cabbage
Beets
Eggplants
Bell peppers
Lunchbox peppers
Cayenne and jalapeño peppers
Parsley
Basil
Cilantro

New vegetables join the line-up! Jan 21st

Farmer’s market 9am-1pm THE ISLAND HOUSE events lawn.

 

 

FROM OUR FIELDS
Elegance greens mix
Allstar greens mix
Tatsoi spinach
Arugula
Radishes
Kale
Rainbow chard
Romaine head lettuce
Bibb, Oak leaf and Leaf head lettuce
String beans
Tomatoes
Carrots****
Abaco Limes
Abaco Avocados
VENDORS
Nature’s Way Poultry Farms – eggs
Sunset Organics – Sprouts, micro greens
Naturally Bahamian – Teas, beverages
Pop-Stop – Gourmet fruit popsicles
Brer Bookie Meat Company – Sausages
My Bahama Sponge – natural sponges
Bahama Island Farms – vegetables, eggs

FtF’s CRAFT-BREWED BEVERAGES
Oolong kombucha
Ginger Beer

All locally grown or made!

Welcome to the first Tomatoes of the season! Jan 14th

FROM OUR FIELDS
Elegance greens mix
Allstar greens mix
Tatsoi spinach
Arugula
Radishes
Kale
Romaine head lettuce
Red/Green Bibb head lettuce
Red/green Oak leaf head lettuce
Red/green Leaf head lettuce
String beans
Cherry and plum tomatoes
Abaco Limes

 

VENDORS
Nature’s Way Poultry Farms – eggs
Sunset Organics – Sprouts, micro greens
Naturally Bahamian – Teas, beverages
Pop-Stop – Gourmet fruit popsicles
Honeybee dancer – Honey, lionfish
Brer Bookie Meat Company – Sausages
My Bahama Sponge – natural sponges
Bahama Island Farms – vegetables, eggs

 

FtF’s CRAFT-BREWED BEVERAGES
Oolong kombucha
Ginger Beer
Ginger Turmeric

 

All locally grown or made!
As the Legacy Mailboat has cancelled this week’s trip, there will be no Abaco avocados this week. We apologise for any inconvenience caused.

 

Welcome to the NEW & Improved Farmer’s Market! Dec 3rd

NEW & Improved Farmer’s Market!

 

Welcome to the 2016-17 Farmer’s Market Season! This year we are teaming up with The Island House to offer you an unprecedented Farmer’s Market experience! Join us this Saturday, December 3rd from 9am-1pm on The Island House Lawn for the best in local products.  Access provided from street leading to St. Paul’s Catholic Church.

 

Here’s what you can expect fresh from our fields and production kitchen!

 

Asian greens salad mix
Allstar lettuce salad mix
Tatsoi spinach
Radishes
Green beans
Abaco limes
Abaco avocado pears

Oolong kombucha
Guava kombucha
Passion fruit kombucha
Ginger beer
Ginger turmeric tonic
Sorrel soda

Last Market of the season! May 28th

8am-noon. Rock Plant Rd (opposite AIP)

 

 

 

Thanks for your support! 

We are very grateful for your patronage this season. We look forward to your continued support when the market resumes in November. Stay tuned to our website and Facebook page for information concerning beverage sales during the summer and reopening of the market.
FtF ORGANICS
Tomatoes
Arugula
Allstar lettuce blend
Curly and Toscano Kale
Swiss chard
Snake beans
Carrots
Green onions
Radishes
Cabbages
Bell peppers
Eggplant
FtF PANTRY
Crushed tomatoes
VENDORS
Oma’s knitted creations
Bahama Island Farms
Sydney’s Baked Goods

Last Wednesday Market of the season! May 25th

Organic produce from our Fields….

 

  • Allstar Lettuce blend
  • Arugula
  • Kale
  • Green cabbage
  • Radishes
  • Carrots
  • Tomatoes
  • Bell peppers
  • Scallions
  • Eggplant
  • Snake beans
  • Yellow squash

 

From Field to Fork’s Pantry….

  • Crushed tomatoes

Two markets remain! May 21st

8am-noon, Rock Plant Rd (opposite AIP)

 

FtF ORGANICS
Tomatoes
Arugula
Allstar lettuce blend
Curly and Toscano Kale
Swiss chard
Snake beans
Fresh cut Dill and Parsley
Carrots
Green onions
Radishes
Cabbages
Hot and Sweet peppers
Eggplant
Yellow squash
Okra

 

FtF PANTRY
Fruit Kombucha
Turmeric Tonic
Ginger Turmeric Tonic
Crushed tomatoes
Tomato jam
Eggplant Chutney

 

VENDORS
Oma’s Knitted Creations
My Bahamas Sponge
Bahama Island Farms

Second to the last Wednesday Market! May 18th

8:30am-noon, Rock Plant Rd (opposite AIP)

 

Organic produce from our Fields….
Allstar Lettuce blend
Arugula
Kale
Green and red cabbages
Radishes
Carrots
Tomatoes
Bell peppers
Scallions
Eggplants
String beans
Snaked beans
Yellow squash
From Field to Fork’s Pantry….
Turmeric tonic
Ginger turmeric tonic
Tomato jam
Crushed tomatoes

Wednesday Market May 11th

8:30am-noon. Rock Plant Rd (opposite AIP)

 

Organic produce from our Fields….

 

  • Allstar Lettuce blend
  • Arugula
  • Kale
  • Green and red cabbage
  • Radishes
  • Carrots
  • Tomatoes
  • Bell peppers
  • Scallions
  • Parsley, dill cilantro
  • Eggplant
  • Snake beans
  • Yellow squash

 

From Field to Fork’s Pantry….

 

  • Ginger Turmeric tonic
  • Ginger beer
  • Crushed tomatoes

Countdown to the season’s end begins – 4 Markets left! May 7th

Farmer’s Market 8am-noon. Rock Plant Rd (opposite AIP)

 

Available this Saturday!

 

FtF ORGANICS
Tomatoes
Elegance Greens Salad
Arugula
Tatsoi spinach
Allstar lettuce blend
Curly and Toscano Kale
Swiss chard
Bok choy
Snake beans
Dill, Cilantro, Parsley
Carrots
Green onions
Radishes
Cabbages
Yellow squash
Eggplant

 

FtF PANTRY
Ginger Beer
Turmeric Tonic
Ginger Turmeric Tonic

Pico de gallo

 

VENDORS
Ena’s Kitchen
My Bahamas Sponge
Bahama Island Farms
Oma’s Knitted Creations

 

Celebrate Earth Day at the Farmer’s Market! April 23rd

Photo credit: Kristin Brown

Here’s what’s available this week:

FtF ORGANICS
Tomatoes
Elegance Greens Salad
Arugula
Tatsoi spinach
Allstar lettuce blend
Curly and Toscano Kale
Swiss chard
Bok choy
Fresh cut Dill and Parsley
Carrots
Green onions
Radishes
Cabbages
Hot and Sweet peppers
Eggplant

FtF PANTRY
Fruit Kombucha
Turmeric Tonic
Ginger Turmeric Tonic

VENDORS
Ena’s Kitchen
Bahama Island Farms
Sydney’s Baked Goods
Brer Bookie Meat Company

Farmer’s Market April 16th

No soccer? Come to the Farmer’s Market! April 16th

 

Here’s what’s available:

  • Tomatoes
  • Elegance Greens Salad
  • Arugula
  • Tatsoi spinach
  • Allstar lettuce blend
  • Curly and Toscano Kale
  • Swiss chard
  • Bok choy
  • String beans
  • Fresh cut Dill and  Parsley
  • Carrots
  • Green onions
  • Radishes
  • Cabbages
  • Hot and Sweet peppers
  • Eggplant

Wednesday Market Apr13th

8:30a-noon

Come join us at The Wednesday Market! April 13th.

 

Organic produce from our Fields….
Allstar Lettuce blend
Spinach
Arugula
Elegance greens mix
Kale
Green and red cabbages
Radishes
Carrots
Tomatoes
Bell peppers
Scallions
Tomatoes
Parsley
Eggplant
String beans
From Field to Fork’s Pantry….
Ginger/Turmeric tonic
Ginger beer

 

 

Pico de gallo is back! Apr 9th Market

Saturday 9th, April

Eat the Rainbow!

Eat the Rainbow!

8a-noon ON THE FARM
Rock Plant Rd
(opp Airport Ind. Park)
Drive approx 1 mile down, on the right

FtF ORGANICS
Tomatoes
Elegance Greens Salad
Arugula
Tatsoi spinach
Allstar lettuce blend
Curly and Toscano Kale
Swiss chard
Bok choy
Fresh cut Dill and Parsley
Carrots
Green onions
Radishes
Cabbages
Hot and Sweet peppers
Eggplant

FtF PANTRY
Plain Kombucha
Fruit Kombucha
Turmeric Tonic
Ginger Beer
Pico de gallo*****

VENDORS
Ena’s Kitchen
Oma’s Knitted Creations
Bahama Island Farms
Sydney’s Baked Goods

This is an archive of all the newsletters sent out by Field to Fork Community Farm.